E-böcker / Matlagning, mat & dryck
![Omslagsbild för A Turkish Cookbook](https://images.axiellmedia.com/cover/1127438/1127438_202102161228.jpg?height=160)
A Turkish Cookbook
All Arto der Haroutunian’s twelve cookbooks written in the 1980s became classics; it was his belief that the rich culinary tradition of the Middle East is the main source of many o ...
![Omslagsbild för English Puddings](https://images.axiellmedia.com/cover/1127441/1127441_202102161216.jpg?height=160)
English Puddings
Thanks to so many of today's star chefs producing classic hearty meals as their signature dishes, we are all rediscovering the delights of our native puddings, both sweet and savor ...
![Omslagsbild för The Dal Cookbook](https://images.axiellmedia.com/cover/1127442/1127442_202102161218.jpg?height=160)
The Dal Cookbook
2015 Gourmand Awards WINNER BEST INDIAN CUISINEDal is to India what pasta is to Italy. Cheap to produce, highly nutritional, suitable for long storage and capable of being cooked i ...
![Omslagsbild för The Taste of Belgium](https://images.axiellmedia.com/cover/1127443/1127443_202102161218.jpg?height=160)
The Taste of Belgium
2015 Gourmand Award Winner BEST FOREIGN-INTERNATIONAL CUISINEFirst published in 1996 (and selling over 50,000 copies) but out of print for many years, now back by popular demand is ...
![Omslagsbild för Best of Jane Grigson](https://images.axiellmedia.com/cover/1127444/1127444_202102161214.jpg?height=160)
Best of Jane Grigson
Published to coincide with the anniversary of 25 years since her untimely death and having been out of print for more than a decade, Grub Street is republishing the ultimate compen ...
![Omslagsbild för Raw Snacks](https://images.axiellmedia.com/cover/1127445/1127445_202102161257.jpg?height=160)
Raw Snacks
Spicy nuts, crunchy raw chocolate truffles, dream bars, licorice almonds, grape lollipops, date fudge, candy crunch popsicles, nut shakes, coffee substitutes and energy drinks are ...
![Omslagsbild för Raw Cakes](https://images.axiellmedia.com/cover/1127446/1127446_202102161257.jpg?height=160)
Raw Cakes
Welcome to the sweet life! This book is for people who want to live healthily, but also love delicious and inviting cakes. For health is not only about diets and guilt. Health is a ...
![Omslagsbild för Cook's Encyclopaedia](https://images.axiellmedia.com/cover/1127447/1127447_202102161230.jpg?height=160)
Cook's Encyclopaedia
Here in almost 500 pages is a descriptive compendium of just about everything we eat and how we cook it. Arranged alphabetically from Abalone to Zampone, the majority of entries in ...
![Omslagsbild för Deliciously Wheat, Gluten and Dairy Free](https://images.axiellmedia.com/cover/1127448/1127448_8686413.jpg?height=160)
Deliciously Wheat, Gluten and Dairy Free
Antoinette Savill’s first book for Grub Street, Learn to Cook Wheat, Gluten and Dairy Free is one of our best-selling health titles. And so by popular demand here is her latest col ...
![Omslagsbild för Cuisine Niçoise](https://images.axiellmedia.com/cover/1127449/1127449_202102161217.jpg?height=160)
Cuisine Niçoise
Nice may conjure up the very essence of sophisticated chic – The Promenade des Anglais, the Hotel Negresco and the casinos – but its culinary traditions are all about simplicity, p ...
![Omslagsbild för Vegetarianism](https://images.axiellmedia.com/cover/1127450/1127450_202102161257.jpg?height=160)
Vegetarianism
Though the word ‘vegetarianism’ was not coined until the mid-nineteenth century, the vegetarian diet has been around as long as man has. Vegetarians have included in their number: ...
![Omslagsbild för Veggie Fast Food](https://images.axiellmedia.com/cover/1127457/1127457_202102161258.jpg?height=160)
Veggie Fast Food
Are you under the impression that vegetarians can’t have fast food? On the contrary! This exciting new cookbook offers more than 80 quick and easy veggie recipes – from Manchego qu ...
![Omslagsbild för Book of Latin American Cooking](https://images.axiellmedia.com/cover/1127321/1127321_202102160828.jpg?height=160)
Book of Latin American Cooking
Skilfully utilizing and adapting everyday ingredients - which lend themselves surprisingly well - Elisabeth Lambert Ortiz introduces the reader to the subtle marriages of texture a ...
![Omslagsbild för Home Baked](https://images.axiellmedia.com/cover/1127322/1127322_202102160828.jpg?height=160)
Home Baked
Britain is in the grip of cake mania. The Women's Institute, spiritual home of the iced occasion fruitcake, reported that interest in its baking courses was up 60 per cent in 2008; ...
![Omslagsbild för Real Flavours](https://images.axiellmedia.com/cover/1127324/1127324_202102160829.jpg?height=160)
Real Flavours
REAL FLAVOURS is an entirely rewritten and updated third edition of Glynn's Delicatessen Food Handbook, described by Nigel Slater as 'one of the only ten books you need'. It's a ha ...
![Omslagsbild för From Microliths to Microwaves](https://images.axiellmedia.com/cover/1127325/1127325_202102160829.jpg?height=160)
From Microliths to Microwaves
This important book is a ground breaking work on the subject of British food. It had been thought that civilization in Britain, which stems from farming, food and cookery all bega ...
![Omslagsbild för Manzanilla](https://images.axiellmedia.com/cover/1127326/1127326_202102160831.jpg?height=160)
Manzanilla
Manzanilla is a variety of fino sherry made around the port of Sanlúcar de Barrameda, Andalusia, Spain. This is the first book to cast the spotlight on what has been a much ignored ...
![Omslagsbild för Delicious Way to Earn a Living](https://images.axiellmedia.com/cover/1127328/1127328_202102160831.jpg?height=160)
Delicious Way to Earn a Living
Michael Bateman was without doubt the father of modern food journalism; he began writing about food during the 1960s, when the average British culinary experience was limited to fi ...
![Omslagsbild för The Yogurt Cookbook](https://images.axiellmedia.com/cover/1127347/1127347_202102161142.jpg?height=160)
The Yogurt Cookbook
By the internationally acclaimed author Arto der Haroutunian, The Yogurt Cookbook has been unavailable for almost 20 years. Now re-issued in a glorious four-colour edition with mou ...
![Omslagsbild för Verdura](https://images.axiellmedia.com/cover/1127348/1127348_8714452.jpg?height=160)
Verdura
Named to Cooking Light magazine’s list of the Top 100 Cookbooks of the Last 25 YearsSince its first publication in 1991, Viana La Place's Verdura has become a much loved classic. A ...
![Omslagsbild för The Mustard Cookbook](https://images.axiellmedia.com/cover/1127349/1127349_202102161144.jpg?height=160)
The Mustard Cookbook
Mustard has a long and fascinating history weaving back through many different cultures. It was being cultivated even earlier than 4000BC. The peppery flavored leaves of the plant ...
![Omslagsbild för Cooking Gluten Wheat and Dairy Free](https://images.axiellmedia.com/cover/1127350/1127350_202102161142.jpg?height=160)
Cooking Gluten Wheat and Dairy Free
If you suffer from allergies or intolerances to dairy, wheat and gluten, the problem you face in having to avoid these is that they are the most commonly used ingredients in food m ...
![Omslagsbild för Ice Creams, Sorbets and Gelati](https://images.axiellmedia.com/cover/1127352/1127352_202102161143.jpg?height=160)
Ice Creams, Sorbets and Gelati
Twelve years after the publication of their previous book, the largest selling book on ICES that has ever been published, Caroline and Robin Weir return with the ultimate guide to ...
![Omslagsbild för Pumpkins and Squashes](https://images.axiellmedia.com/cover/1127370/1127370_202102161134.jpg?height=160)
Pumpkins and Squashes
Everyone knows and loves the traditional pumpkin ̶ plump and golden carved into a Halloween lantern ̶ and perhaps you’ve prepared a pumpkin pie or a thick pumpkin soup but in t ...
![Omslagsbild för Sweets and Desserts from the Middle East](https://images.axiellmedia.com/cover/1127372/1127372_202102161134.jpg?height=160)
Sweets and Desserts from the Middle East
All Arto der Haroutunian’s twelve cookbooks written in the 1980s became classics; it was his belief that the rich culinary tradition of the Middle East is the main source of many o ...